Fi Europe & Ni
Hans Kaspar AG
Your partner
- for the coating of cereals and nut products
- for innovative and modern nut refining
- as a supplier of the ice-cream, yogurt, biscuits, and chocolate industries and
- for the development and execution of demanding co-productions.
Hans Kaspar AG is certified according to the
BRC Global Standard - Food.
Hans Kaspar AG | Chräenbachstrasse 4 | 5621 Zufikon | Switzerland
Phone +41 (0)56 648 40 20 | Fax +41 (0)56 648 40 29 |
© 2007–2008, Hans Kaspar AG, Chräenbachstrasse 4, 5621 Zufikon, Switzerland, Site information, nut roaster, nut refining, nut refiner, bakery products, confectionary industry, hazelnut, almonds, croquant, nut croquant, nougat, caramel, nougat slivers, nut paste, nut pastes, gelees, pastes, emulsifiers, nuts specialties, ice-cream powder, soft ice powder, soft ice, chocolate couvertures, flour, flours, instant flours, co-producer, co-packer, contact, map, contact partners
